RC-0424-2020 Office Use Only
ADDITION/ALTERATION PERMIT Permit#: Q.C-IU4.2A,- 2,02,0
APPLICATION Permit Fee:$ �'l0 0 • rL�
Torn ofQueensbury
742 Bay Road,Queensbury,NY 12804 Invoice#: '90-L.11211 2�
P:518-761-8256 www.gueensbury.net
Project Location: /1-1 6L,E.I/ GA KC 62 L44e-e- 666tQ� Aly
Tax Map ID#: 2-5�'g- 1(e - I — $$ Subdivision Name:
CONTACT INFORMATION:
• Applicant:
Name(s): _1-7-7 GL01/ 1.4KE Ro--9�, LLL e% ALBE 2T Qlj6n/3Ac..A'3
Mailing Address, C/S/Z: S wEsr- 3-7 rH s ,ZEEI CZ.&OR . New �/orEc, Aly 16DI
Cell Phone: C:,,{LP ) 542- 4yq�o Land Line: � )
Email: Al-ogCgT a STAY AT G/iyA cOM
• Primary Owner(s):
Name(s): 11-i G-(z:iV u49E go^-b !,L-c. c- D
Mailing Address, C/S/Z: wE'ST 3-77?y ST r,z �z,N mod 2, /V��n/ �/o,e,�, /tom Apo/P
Cell Phone: (A ) 5 4/Z- V7 VD Land Line: � )
Email: Al-t3 E AZT 9_ STs4y A-rz_1A/,1• . ::e A-t
,`Check if all work will be performed by homeowner only
• Contractor(s): Workers' Comp documentation must be submitt with this application
Contact Name(s):
Contractor Trade:
Mailing Address, C/S/Z:
Cell Phone: Land
Email:
"List all additional contractors on the b ck of this form
• Arch itect(s)/Engi nee r(s): _p_
Business Name: �r7 r<-LQ; �a
Contact Name(s): U UY
Mailing Address, C/S/Z: i ini 1
11 2 7 2020
Cell Phone:�) Land Line: )
Email:
t�n
BUILDING&CODAS
Co /Psonr Building & Code Compliance: �oo��cc_nx
Cel ) Land Line: �)
Em
Addition/Alteration Application Revised February 2019
PROJECT INFORMATION:
TYPE: Commercial ,_ Residential
WORK CLASS:
X Single-Family _Two-Family _Multi-Family (#of units )
_Townhouse _Business Office _Retail
_Industrial/Warehouse _Garage (#of cars ) _Other(describe )
ADDITION SQUARE FOOTAGE: ALTERATION SQUARE FOOTAGE:
1st floor: 1st floor: h S63
2nd floor: 2nd floor: 9?/
3rd floor: 3rd floor:
Basement(habitable space): Basement(habitable space):
Total square feet: Total square feet: Z 53
ADDITIONAL PROJECT INFORMATION:
1. Estimated Cost of Construction: $
2. If Commercial project,what is the proposed use: ArI -
3. Source of Heat (circle one): Gas Oi - Propane Solar Other
Fireplaces need a separate Fuel Burning Appliances &Chimney Application
4. Are there any structures not shown on the plot plan? YES NO Explain: f4lAr'
S. Are there any easements on the property? YES NO
6. SITE INFORMATION:
a. What is the dimensions or acreage of the parcel? . Sy
b. Is this a corner lot? YES NO
c. Will the grade be changed as a result of the construction? YES NO
d. What is the water source? PUBLIC PRIVATE WEL
e. Is the parcel on SEWER or a PRIVATE SEPTIC system? P9CI VANE gjE?7J G 5�1 jT�/►�
Addition/Alteration Application Revised February 2019
a r LIf
DECLARATION:
1. 1 acknowledge that no construction shall be commenced prior to issuance of a valid permit and will be
completed within a 12 month period.
2. If the work is not completed by the 1 year expiration date the permit may be renewed, subject to
fees and department approval.
3. 1 certify that the application, plans and supporting materials are a true and complete statement and/or
description of the work proposed, that all work will be performed in accordance with the NYS Building
Codes, local building laws and ordinances, and in conformance with local zoning regulations.
4. 1 acknowledge that prior to occupying the facilities proposed I, or my agents, will obtain a certificate
of occupancy.
5. 1 also understand that I/we are required to provide an as-built survey by a licensed land surveyor of all
newly constructed facilities prior to issuance of certificate of occupancy.
I have read and agree to the above:
PRINT NAME: �r-f3Ej2� �joiy%v,4z1f�
SIGNATURE: DATE: VZO Zola
Addition/Alteration Application Revised February 2019
6
d
TOWN OF OUEENSBURY _
742 Bay Road, Queensbury, NY. 12804-5902
Septic System Checklist
Plan to scale
IffReceived Deep hole perc test results from engineer/Architect if applicable(Town Approved Engineers and
Architects;June 30 to April 15 Town Engineer for unapproved Engineers and Architects)
RAII wells on property and adjacent properties shown
waterline shown Municipal or well 10'separation to any part of system
Setback to property lines show 10'or more for any part of system
Septic tank and pump stations 10'from foundation 50'from any well/lake/wetland 10'from any waterline
NIP(Septic tank to foundation crawl space/slab on grade,grade in crawl space must be above top of septic tank
for.0',Separation required (field verification required)
Septic tank sized for number of bedrooms and add 250 gals for Jacuzzi tubs/garbage grinder each
LLU_Leech Field 20'from foundation 100'from any well 10'from water line
epage pit 150' rom well 50'from septic tank datZ,k r
/" ASeepage Pits 3-times diameter apart
�Li Septic tank and pump stations over 30 gallons 50'from watercourse or wetland
J'Eldistance from bottom of trench or system 24"to bedrock or mottling 36"within 1000'of Lake George ,
JEJ-1-eech field 100'from watercourse or wetland
�LAToe of mound or bottom of retaining wall 10'from property line 100'from well 20'from
Foundation
Provide Engineer/Architect stamp for bed or design systems
Department of Health Approval for all mobile home park new systems Flood Plain requirements
2' above established flood elevation to bottom of system
1�1V All tanks anchored or 2' above flood elevation
v
Residential Plan Review: 1- and 2- Family Dwellings
Y/N/NA (1 of 2)
Two (2) full sets of plans
Over 1,500 sq. ft. requires engineers stamp
Design loads on plans: 115 Wind Floor Loads 40 psf
(North of Rte. 149 60) 50 Ground Snow Load Sleeping Areas &Attics 30 psf
Calculations Decks 40 psf
Wind design for lake front properties
_ Light and vent room schedule MYT , �561r
Window schedule with glass size & main doors/Air leaka ' < .5 cfm for doors, < .3 cfm for
windows/Tempered glass in bathrooms
`( Door schedule/Main entrance 36" door
Emergency Escape or Bedrooms & Habitable Space
Above-grade: 5.7 sq. ft.
Grade: 5.0 sq. ft.
24" (h)x 20" (w) minimum
44" maximum height above door
Window control devices 24" or less 2nd story or 72" above grade
Egress window from basement 5.0, q. ft.
IJI Floor system sizing per table 502.3.1
Residential check ERI or Prescriptive method =� mot-
All foam plastic on foundation & crawl space covered by 15 minute thermal barrier
N Driveway length: 300' or more-12' width required/500' or more,turnaround required
Foundation drainage on plans, if required
j 6" drop in 10' exterior grade --L--
Framing cross section for each roof line, vertical fire stopping every 10' where
required/joist spans pg. 127
Ice &snow shield—24"from exterior wall
Platforms at exterior doors
Stairway headroom 6'8"; all stairs 36" width
—
Stair run and rise 1
Winder run and rise
pfik Spiral stairs meet requirements
Smoke detectors—battery backup & proper location, interconnected e" g�
Bathroom fixtures—proper clearance
Hall width-36"width
Handrails more than four risers on open sides
Railing &guards >30"/basement stairs included/closed risers more than 4" in height
Safety glazing notes for required areas
f t� Garage fire separation: %" gable end/5/8" under living space &%" on walls/20 min. door
and closer
Garage floor sloped
Residential Plan Review Revised August 2020
Residential Plan Review: 1- and 2- Family Dwellings
Attic access: gasket seal & R-value equal to roof insulation
Roof over 30"—22"x 30"/Crawl spaces 18" x 24" access
Y/N/NA (2 of 2)
Carbon Monoxide detector outside lowest sleeping area, on every level & interconnected
within 15' of sleeping area it
.,.— Soil test results, if required
b
Septic to well or waterline separation �
All paperwork signed
Note do plans energy saving light bulbs 75% 4--1 6A
Blower door test agency paperwork
Floodplain Permit required —check map: 2 feet above flood elevation
V bk Hurricane clips required
MA Floors less than 2 x 10 covered by%" gypsum or 5/8" wood panel
X)A Manuals S &J required for heating system. Cold air return hard piped
Separate room for draft HVAC or hot water heater with fresh air
HRV shown and calculations
Baffles at eaves for insulations and knee walls
Makeup air for range hood >400 cfm �-�— D W (J
Continuous header for garage doors to end wall/3" nailing pattern/strapping
Chimney rain cap shown for fireplaces
Deck hold down shown not less than 4 lags and bolts per table 507.2
Residential Plan Review Revised August 2020
1winflo
Range Hoods
Installation Instructions,
Maintenance, Use
and Warranty
INSTRUCTIONS FOR MODELS:
W101,W102,W103,W104,W105,W106,W107
E1� US
Intertek
IMPORTANT:READ AND SAVE THESE INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
Revised March 2017
Disclaimer:Item purchased may de slightly different from the manual.
IMPORTANT SAFETY INSTRUCTIONS
WARNING: TO REDUCE THE RISK OF FIRE,ELECTRIC SHOCK,OR INJURYTO PERSONS,
READ THE FOLLOWING:
➢ Use this unit only in the manner intended by the manufacturer. Ifyou have
questions,please contact the manufacturer.
➢ Before servicing or cleaning the unit,switch the power off and turn power off
at the electrical'panel and lock the service panel. This will prevent the power
from accidentally turning on. If the service panel does not lock,secure a warning
label,such as a tag,to the service panel.
➢ Installation work and electrical wiring must be done bya qualified professional(s)
in accordance with all applicable codes,standards,and fire-rated constructions.
➢ Do not operate any fans with a damaged cord or plug. Discard the fan or return
to an authorized service facility for further examination and/or repair.
➢ To prevent back draft,sufficient air is needed for proper combustion. Gas from
the fuel burning equipment needs.to exhaust through the flue(chimney). Follow
the heating equipment manufacturer's guideline and safety standards such as
those published by the National:Fire Protection Association(NFPA),the
American Society for Heating,Refrigeration and Air Conditioning Engineers
(ASHRAE),and the local code authorities.
➢ When cutting,or drilling into walls or ceilings;be aware of electrical wires,
piping,and other utilities.
➢ Ducted fans must always be vented outdoors.
CAUTION: For general ventilation use only. Do not use to exhaust hazardous or
explosive materials and vapors.
CAUTION: To reduce the risk of fire and to properly exhaust air,be sure to duct air
outside—DO NOT vent exhaust air into attics,crawl spaces,garages,or within walls
and ceilings.
WARNING: TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE, READ THE
FOLLOWING:
➢ Never leave surface units unattended at high settings. Boil-over can cause
smoke and grease to spill over that may ignite. Heat oils slowly on low or
medium settings.
➢ Always turn range hood ON when cooking at high heat or when cooking food
with high flames.
➢ Clean ventilation fans frequently. Grease should not be allowed to accumulate
on fan or filter.
➢ Use proper pan size. Always use cookware appropriate for the size of the
surface element.
" 1
WARNING: TO REDUCE THE RISK OF INJURY,IN THE EVENT OF A RANGE TOP GREASE
FIRE,READ THE FOLLOWING: LOCATION REQUIREMENTS
➢ SMOTHER FLAMES with a close-fitting lid,.cookie sheet or metal tray,then turn IMPORTANT:Observe all governing codes and ordinances.Have a qualified technician
off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out install the range hood. It is the installer's responsibility to comply with installation
immediately. EVACUATE AND CALLTHE FIRE DEPARMENT. clearances specified on the model/serial rating plate. Canopy hood's location
➢ NEVER PICK UP A FLAMING PAN—you maybe burned. should be away from strong draft areas,such aswindows,doors,and strong heating
➢ DO NOT USE WATER, including wet dishcloths or towels—a violent steam vents. Cabinet opening dimensions that are shown must be used.Given dimensions
explosion will result. provide minimum clearance.
➢ Use an extinguisher ONLY if:
-You know you have a class ABC extinguisher,and you know how to operate it.
-The fire is small and contained in the area.where it started. ELECTRICAL REQUIREMENTS
-The fire department is being called.
-You can fight the fire with your back to an exit. Observe all governing codes and ordinances. Ensure that the electrical installation
Based on"Kitchen Fire Safety Tips"published by NFPA is adequate and in conformance with the National Electrical Codes,ANSI/NFPA 70
WARNING: To reduce the risk of fire or electrical shock,do not use this fan with any (latest edition), or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and
solid-state speed control device. C22.2 No.0-M91(latest edition), all local codes,and ordinances. If codes permit
and a separate ground wire is used,it is recommended that a qualified electrician
determine that the ground path is adequate.
A copy of the above code standards can be obtained from:
1 Batterymarch Park
Quincy,MA 02169-7471
CSA International
8501 East Pleasant Valley Road
Cleveland,OH 44131-5575
➢ A 120 volt,60 Hz.,AC only,15-amp,fused electrical circuit is required.
➢ If the house has aluminum wiring,follow the procedure below:
o Connect a section of solid copper wire to the pigtail leads.
o Connect the aluminum wiring to the copper wire using special connectors
and/or tools designed and UL listed forjoining copper.to aluminum. Follow
the manufacturer's recommended procedure for the electrical connector.
Aluminum/copper connection must conform to local codes and industry
accepted wiring practice.
➢ Wire sizes and connections must conform to the rating of the appliance as
specified on the model/serial rating plate. The model/serial plate is located
behind the filter on the rear wall of the range hood.
➢ Wire sizes must conform to the requirements of the National Electrical Code,
ANSI/NFPA 70(latest edition),or CSA Standards C22.1-94,Canadian Electrical
Code, Part 1 and C22.2 No.0-M91 (latest edition) and all local codes and
ordinances.
2. 3
Rear Discharge
VENTILATION.REQUIREMENTS A 90-degree elbow may be installed immediately above the hood.
General requirements For Non-Vented (recirculating) Installations
➢ Range hoods must be ventilated to the outdoors, except for non-vented If it is not possible to vent cooking fumes and vapors to the outside,certain hoods
(recirculating)installations. can be used in the non-vented(recirculating)version,fitting a carbon filter at the
➢ Do not ventilate the range hood into an attic or other enclosed areas. motor. Fumes and vapors are the recycled through the top grille. DO NOT block
➢ Do not use 4"(10.2 cm)laundry-type wall caps. the chimney holes.
➢ The length of the range hood and the number of elbows should be kept to a
minimum to.provide maximum performance.
Calculating Vent System Length
For the most efficient and quiet operation To-calculate the length of the system you need, add the equivalent feet(meters)
➢ Use no more than three 90-degree elbow. for all vent pieces used in the system.
➢ Make sure there is a minimum of 24"(61 cm) of straight duct between the
elbows if more than one elbow is used.
➢ Use
claot mp all twotape
elbows together. INSTALLATION DIMENSION RECOMMENDATIONS
➢ Use clamps and tape to seal all joints in the vent system.
➢ The vent system must have a damper. If the roof or wall cap has a damper,do
not use the damper supplied with the range hood.
➢ Use caulking to seal exterior walls or roof openings around the cap. s
The size of the vents should be uniform. I t
I
Cold Weather Installations
An additional back draft damper should be installed to minimize backward cold air
flow. A thermal break should be installed to minimize conduction of outside
temperatures as part of the vent system. The damper should be on the cold air side
of the thermal break. The break should be as close as possible to where the vent
system enters the heated portion of the house. For wall mount range hoods:
A. Countertop Height.
Makeup Air B. Hood heightfrom ceilingto bottom of the range hood filtersurface:D-A-C=B.
Local building codes may require the use of makeup air systems,when using C. 24"minimum from cooking surface up to 36"maximum for Electric/Induction
ventilation systems greater than specified CFM of air movement. The specified range tops.27"minimum from cooking surface up to 36"maximum for Gas
CFM varies from state to state. Consult your HVAC professional for specific range tops.
requirements in your area. D. Floor to ceiling height.
Prior to installation
Venting Method ➢ Unpack range hood and ensure all listed parts are in the box.
To vent through a wall, a 90-degree elbow is needed. If exhaust ducting with a
➢ It is recommended for the vent system to be installed before hood is installed.
,diameter of less than 5.91"(150 mm)or if flat ducting is used,the noise level of the ➢ Before making cutouts,make sure there is proper clearance within the ceiling
range hood could increase and extraction will be less efficient. or walls for the exhaust vent.
➢ Determine which venting method to use:roof or wall.
➢ It is recommended that a professional installer perform the range hood installation.
4 5
--A
Roof venting Wall venting
B B
Exhibit A A
A.Roof tap A.Wall cap
R.6'(25.2cm) B.6"(15.2cm) A B
roundvent roundvent
-
C D E F
INSTALLATION INSTRUCTIONS for Wall Mount
Range Hood c,
G H I
Parts supplied (Note: The fasteners included may not be suitable,to your wall
structure. Please check with the installer on proper fasteners to be used based \ "
on the material makeup of your wall) O
A. Range Hood
B. Power Cord(attached to range hood)
C. 6"or 8"round vent air flap depending on model. (attached to range hood on /
top of unit)
D. (2)Drywall Anchor(Wall anchors will vary depending on wall material and the J K L
weight of the range hood being installed. They can be found at any home
improvement store)
E. (2).1-3/16 drywall anchor screw M
F. (2)#10 X 3/4 tapping screw
G. Aluminum or Stainless Steel Filters(attached to the bottom of the range hood)
H. Duct brackets:Certain Models have 2 brackets w/4 screws attached, Certain
Models have 1 bracket w/2 screws attached
I. (1)6"or8"round flexible duct exhaust hose,depending on model
J. (2)Stainless Steel Ducts(inner and outer)
K. (2)#6 X 3/8 SM Screw
L. (2)rubber bumpers and(2)screws. Note: Some models may have bumpers Parts not supplied
preinstalled. You may not need the included screws on some models ➢ Duct tape
M. Some models may have a pre-installed grease collection tray. Some models ➢ Preinstalled ventilation system and ductwork
may not have a grease collection tray ➢ Preinstalled outside duct.cap or weatherproofing
6 7
Installing the range hood 6. Mark your mounting points and install the drywall anchors(D)turning until
This installation'is for mounting the product to a wall. Ensure your wall they are flush to the wall,do not overturn. Screw the(2)1-3/16 drywall anchor
has the proper support to hold the range hood weight.These instructions screw(E)into the drywall anchor(D)leaving the heads out%-to mount the
are general guidelines,please consult your installation specialist regarding hood.See Below.
the best type of mounting hardware and support system based on your
7. Temporarily position the range hood in the desired mounting location on the
wall(this will require 2 people).See below.
wall construction. All wall mounted range hoods, if possible, should be
installed and supported by studs behind the wall(hardware not included).
In the event studs are not in alignment with the wall mount mounting plate yam `
holes, a wooden cross support system will need to be retrofitted to your
existing studs.All homes are different and installations will vary: '
0
1. Begin installation by removing the filters(G)and removing any tape on the air i
flow flappers(C).
r...
2. Remove protective film from range hood and ducting. When handling the
ducting please wear protective gloves to avoid sharp edges.
3. If your model has an electronic touch sensor control panel,remove the protective
plastic film covering the control panel.
4. Insert the rubber bumpers(L) by attaching to the back of range hood at the
two outside locations. For some models, you will need to remove the two *To properly secure the range hood,identify a
outside screws,place bumper over hole and reattach the screw. See below. stud(s)and drill though the back of the range
Some models have the bumper already attached. hood at stud location and secure with a wood
screw(s)(not included)
5. Find the center of the wall where you are installing the hood. Mark your center
line to the ceiling and measure out from the center to find your two mounting
points. The(2)mounting holes will be found on the back of the range hood S. Make sure the range hood is level. Finish screwing the(2)1-3/16 drywall anchor
(the mounting holes will vary by model). Make sure your mounting points are screw(E)from step S. Do not over tighten.
level when you mark them. 9. From the center line drawn in step 5,center the mounting bracket(H)at the
top of the ceiling and insert(2)#10 X 3/4 tappingscrews(F)into the horizontal
CEILING holes and attach to the wall. See below.
2.CENTER UNE /
FT
2.CHIMNEY 3.MOUNTING
WIDTH SCREWS
8 9
10. Assemble ventilation to outside ducting. Install(1)round flexible duct exhaust b) Reinsert the top duct of the range hood into the bottom duct. Please
hose(1)to round vent air flap(C)(attached to range hood on top of unit)and ensure that the 2 outer edges of the top half slide between the mounting
secure with duct tape. Note:If you are choosing the ductless/recirculating bracket(H)and inside walls of the bottom half. This is needed to ensure
mode do not install the duct exhaust hose(1). stability of the top half of the duct. Lower the•top duct into the bottom
11. Power the hood by connecting the three-pronged plug to a nearby electrical duct.
Outer edges
outlet.
12. For models with one mounting bracket(H),place the two pieces of Ducting(J) A
on top of the range hood,making sure the vent in the upper section is towards �4gj��ui
the top and the upper section slides inside the lower section in a telescoping
fashion, note the grooves on the inside of the duct work to help guide and
secure. Lower the top duct into the bottom duct. See below.Go to step 14.
14. Place the two pieces of ducting(J)on top of the range hood. Insertthe bottom
section of the duct(1)to the top of the range hood and insert(2)#6 X 3/8 SM
screws(K)through the outer panel of the duct tothe holes aligned on the range
hood and tighten.
13. For models with two mounting brackets(H),remove the upper section from '
the bottom section. "
15. Once the bottom duct is secured,slowly slide the top duct towards the ceiling.
Attach(2)#6 X 3/8 SM screws from the-outside of the ducting to the bracket
installed in step 9.
a) Remove screws from duct bracket(H).Insert mounting bracket inside of
the.bottom duct and align the holes. Replace the screws entering the back
of the duct. This mounting bracket is for support of the ducts.
Mounting bracket goes inside the duct
m �
16. Turn on unit and proceed to operating instruction. Note: There is a protective
film covering the touch control panel. Please remove this film.
10 11
FILTER INSTALLATION FOR DUCTLESS (RECIRCULATING) Powering on/off and Settings:
MODE Power/
IMPORTANT:If you are choosing the ductless/recirculating mode do not install the Lamp Timer Minus Plus Fan Standby
duct exhaust hose(1).
1. Unplug the power cord.
2. Remove:the filter panel(s).located at the bottom of the range hood.
3. Locate the motorized fan inside the hood.
4. Attach.the carbon filters(not included, can be purchased: Part number ➢ Lamp: Press the lamp display one time'to activate the light,press the lamp
WRHF001S2)to both sides of the motorized fan. display again to deactivate it.
5. Twist the carbon filter until it is in the locking position(separate instructions ➢ Power/Standby:When the range hood is in-the"original" state, touch this
included with filters). button.It will enter the standby mode.
6. Reinstall the filter panel(s),and reconnect the power. ➢ Setting the clock:When the range hood is on"Standby"Mode,press and hold
the timer button for 3 seconds.The range hood will then enterthe time setting
state; the display screen will show numbers. Press the Plus to set hours and
Press the Minus to'set the minutes. 'After 10 seconds,it will automatically exit
the time setting state and the time you have entered will be saved.
➢ Timer:
o When the fans are operating,touch the timer button one time. This will
turn on the timer mode and the display with show 03:00. Each time you
OPERATING INSTRUCTIONS press the timer button, it will increase by 1 minute with the maximum
timersetting of 60 minutes.Within the last 3 seconds of the timer setting,
Note:There are different operating instructions based the range hood will make three beeps.
on the control panel for your model. Please choose 0 When range hood is on,touch the Power/Standby once and the shut off
the operating instruction for your unit. timer will set to 60 seconds. Touch the button twice and the fan will turn
off.
➢ Fan Operation:
Powering on/off the unit 0 In standby mode;press the Minus button onetime and the range hood
00000
O O O O will start at F1 speed. If the button is pressed again,the speed will stay
the same.
oe ; (U 0 In standby mode,press the Plus button onetime,the range hood Will start
1 2 3 4 5 at F3 speed.If the button is pressed again,the speed will staythe same.
o To lower or increase the fan speed press-the Plus or Minus buttons.
➢ . To turn the fan on push a button to select one of the 3 speeds: o When fan is in the standby mode,'press the Fan button to reach maximum
0 2=High speed immediately. Touching this button while in a lower speed will
0 3=Medium automatically take to the maximum speed. Touching the Fan button twice
0 4=Low will turn the fan off.
If you choose anew speed by pressing a different button,:the new fan speed
will replace the old fan speed.
➢ To turn fan off push button 5
➢ To operate light on/off push button 1(Note:The fan and light operate
independently of each other)
12 13
Powerinx on/off and Settings:
Lamp Timer Clock Fan Polder/Standby CARE and MAINTENANCE
® Cleaning
IMPORTANT: Clean the hood and panel filters frequently per the following
➢ Lamp:Press the lamp display one time to activate the light, press the lamp instructions. Replace the panel filters before operating hood.
display again to deactivate it. Exterior Surfaces
➢ Power/Standby:When the range hood is in the"original"state, touch this To avoid damage to the exterior surface,do not use steel wool or soap filled scouring
button.It will enter the standby mode. pads. Always wipe dry to avoid water marks.
➢ Setting the clockiWhen the range hood is on"Standby"Mode;press and hold.
the timer buttori for 3 seconds.,The range hood will.then enter the tirne.setting Cleaning Method
state;the display screen will show numbers.Press the Fan button to set hours Use liquid mild-detergent soap and water,.do not use hard abrasive cleaners.
and press the Lamp button to set the.minutes. After 10 seconds, it will Wipe with damp soft cloth or non-abrasive sponge, then rinse with clean water
automatically.exit the time setting state and.the time you have entered-will be and wipe dry.
saved,or press the Timer'button to'-exit and keep saved time.
Fan Operation: Do's:
o In standby mode,press the Fan button one time and the'range hood will e Clean your range hood using a non-abrasive cloth orsponge and liquid detergent.
start at F3 speed.If the Fan button is pressed again;the speed will reduce 0 Always wipe in the direction of the grain pattern.
to F2.If the Fan button is pressed again;the'speed will reduce to F1. 0 After cleaning rinse with water.
Pressing the Fan button after the F1 setting will shut off the fan. Make sure range hood is dry after cleaning.
'➢ -Timer:
o When the fans are operating,touch the Timer button one time.This will Don'ts:
turn on the timer:mode and the display:with show a flashing 03:00,after 0 Do not use steel wool or like products as this will cause scratching and iron
8 seconds the display will stop flashing and begin counting down. Each residue that could lead to rusting and corrosion.
time you•press the.timer button,. it will increase by.1 minute with•the a Do not wipe against the grain pattern as this will impact the original finish.
maximum timer setting of 60 minutes. Within the last 3 seconds of the 0 Do.not use chlorine bleach.
timer setting,the range hood will make three beeps.
o When range hood is on,touch the Power/Standby once and the shut off Grease/Baffle Filter
timer will set to 60 seconds. Touch the button twice and the fan will turn Remove the filter by pulling the spring release handle and then pulling down
off. the filter.
• Wash filters as needed in dishwasheror hot detergent solution(low temperature,
short cycle).
:If your model has a grease tray,please remove,drain and clean periodically.
• Make sure filters are completely dry before putting back into range hood.
• Reinstall thefilter by making sure the spring release handles are toward the
front..Insert filter into upper track.
• Push the spring release handle.
• Push up on filter and release handle to latch into place.
Grease.Tray(If your model contains)
•. Periodically remove the grease tray(M)and clean built up grease collection.
14 15
Replacingthe LED light (Replacement Bulb Part Number:WRHLBIS2) LIMITED WARRANTY
• Turnoff the range hood and allow the LED light to cool.
• To avoid damage or decreasing the life of the new bulb,do not touch bulb with
bare fingers. Replace bulb wearing cotton gloves to handle bulb. This warranty extends to the original purchaser only.This warranty is not transferable,
• If new LED light does not operate,make sure the lamps are inserted correctly between homes or owners and is only applicable to residential use. Winslyn
before calling for support. Industries,LLC provides a 3-year limited parts warranty for all range hoods. Under
this warranty,you (the customer), is entitled to replacement parts at no cost to
To replace: repair and restore functionality if any part of the product were to fail.No labor is
1. Disconnect the power cord to ensure unit does not turn on. provided.Certain consumables that are not covered under this warranty include
2. Remove filters. Lights(halogen and LEDs),Carbon Filters,Mesh or Baffle Filters, Ducting. These
3. Reach.behind the light and push towards you until the light pops out. parts are guaranteed to last one year beginning from the date of purchase.If they
4. Disconnect the electrical harness. fail prematurely or are defective within 1 year of purchase,we will replace them
S. Attach new bulbsto the electrical harness. at no charge. If a main unit or complete replacement needs to be sent, Winslyn
6. Snap bulbs back into unit and replace filters. Industries,LLC will require that the customer pay for shipping.Shipping for parts
7. Reconnect the power cord. are free under the warranty period.We will provide replacement parts at no charge
under normal use andr service. We provide you with complete instructions on how
to maintain and care for this product. We will not be responsible for due to lack of
maintenance or proper use. The original sales receipt,order number,and/or proof
of purchase'must be presented at the time of the warranty claim,without exception.
As noted in the instructions we recommend the use of a professional installer.
Electrical harness connection Winslyn Industries, LLC will not be held responsible for any damage or product
f failure due to imp installation,misuse,or failure to use a licensed professional.
• This warranty only extends for household product use,this warranty will be void
�� • -► �— for commercial use of this product.This warranty will not be applicable if product
s is purchased from an unauthorized seller.By purchasing this product,buyer agrees
that we are not liable for incidental,consequential,or special damages associated
with the return, replacement, installation or use of your product. This includes
freight costs, labor,travel time,lost profit, home-damages and other contingent
liabilities and costs(including;.without limitation,costs associated with experts,
investigations, analyses, attorneys and other professionals and services). Our
warranty is a comprehensive and explicit limit of liability,and all items outside of
it are not addressable by or the responsibility.of Winslyn Industries, LLC.Certain
states have variances regarding implied warranties and in those situations, we
remain fully compliant.We make no implication that products complywith any or
all local building or plumbing codes.It is the consumer's responsibility to determi
ne local building code. Please write or contact us at:
Winslyn Industries,LLC
1232 Hardt Circle
Bartlett,Illinois 60103 Winpro®Sinks Winflo®Range Hoods
Email:support@winslyn.com Winette®Bathroom Vanities
16 17
RUCINSKI HALL ARCHITECTURE
Ronald Richard Rucinski
Ethan Peter Hall5'�
134 Dix Avenue
Glens Falls NY 1 M1
Voice 518 741 0268
.Fax -518 741 0274-
Email . ephall@nycap.rr.com .
.177 Glen Lake Road
30 September 2021
Town of Queensbury Building Department
742 Bay Road-
Queensbury NY. 12804
Re: Installation of Replacement Sewage Disposal.System
At the above referenced,project location-this office observed the installation of the septic tank, pump
station,.and pressure stone bed prior to backfill. This-installation is acceptable to this office.If there
are any questions please contact our.office-to discuss.
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Eth n Peter Hall '
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